APRICOT PEPPER MELANGÉ GLAZED CORNISH GAMEHENS

Yield: 4 servings Ingredients: 2 18 oz Cornish game hens split in half 1 C apricot preserves 2 tsp Two Snooty Chefs® Pepper Melangé peppercorns 2 tsp fresh rosemary leaves pulled from stems 1 C white wine Procedure: Preheat oven to 350° F Place split Cornish games hen halves on a baking sheet breast side up Make the glaze by placing the apricot preserves in a small … Continue reading APRICOT PEPPER MELANGÉ GLAZED CORNISH GAMEHENS