OL’ HICKORY BBQ CORN SALSA

Yield: 4 servings Ingredients: 6 ears fresh sweet corn, blanched and cut from cobs (may substitute 4 C frozen corn) ½ red onion, finely chopped ½ red bell pepper, finely chopped ½ green bell pepper, finely chopped ¼ bunch cilantro, finely chopped 4 cloves garlic, minced 1 Tbsp Two Snooty Chefs Ol’ Hickory BBQ Gourmet Spice Blend Salt to taste Pepper to taste 2 Tbsp white … Continue reading OL’ HICKORY BBQ CORN SALSA