Gourmet Spicy Sampler
Jerk is a style of cooking native to Jamaica, in which meats are rubbed with a dried spice blend on pork, chicken, fish, and beef which can be roasted, or barbecued.
Ingredients: Spices, Kosher Salt, Onion, Garlic, Peppers, and Honey Granules
True Southwest flavors; chipotle and peppers finished with lime and cilantro. This goes great with tacos, fajitas, and chili. Use this spice blend for all your Tex-Mex favorites.
Ingredients: Spices, Chipotle, Smoked Paprika, Kosher Salt, Brown Sugar, Lime, and Herbs
Our Cajun spice blend is a perfect blend of herbs and spices with just the right amount of heat. Use our Spicy Cajun on seafood, poultry, beef, and pork. Add it to your favorite soup or sauce.
Ingredients: Paprika, Peppers, Onion, Garlic, Cayenne and Herbs
Southwest Sedona | Jump’em Jamaican Jerk | Spicy Cajun – Salt Free