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What You Should Always Keep In Your Pantry?

1. Herbs de Poulet Oo-La-La

Turn ordinary chicken into a savory French delight. Also try roasted quail, Cornish game hens, turkey and of course chicken. Try adding to your dumplings or into your favorite chicken salad recipe. 

2. Hungarian Ragôut

Old world flavor with smoked paprika and cara-way. Try it on beef pot roast and hearty dishes like soups and stews. 

 

3. Italianno de Capri

This great Italian blend can be used for all your Italian sauces and soups. Use it as a topping on pizza and marinated vegetables in your antipasto. Coat your chicken parmesan before breading and add to all your favorite pasta dishes. 

4. Japanese 7 Spice Salt Free

Bring the flavors of Japan to your table. Our all-purpose spicy blend is great on seafood, pork, poultry, beef and rice.

5. Jump'em Jamaican Jerk

Jerk is a style of cooking native to Jamaica, in which meats are rubbed with a dried spice blend on pork, chicken, fish and beef which can be roasted or barbecued. Our spice is all natural and packed with great flavor.

6. Kansas City Steak

Great on beef but try grilled and baked pork and lamb, roasted or sautéed veal and steak fries. 

7. Oaxaca Molé

This unique blend is a well balance of exotic coco powder with herbs and spices from Mexico. Use it with beef, pork, chicken and seafood.

8. Ol' Hickory BBQ

Wow!!! BBQ... This spice blend is packed with BBQ flavor, great on pork, beef, chicken and salmon.

9. Portland Seasoning Salt

Our all-purpose seasoning is great for boosting flavor and adding lots of color to any meal. Use it like salt and pepper at the end of the cooking time.

10. Rally Fries Seasoning

For GARLIC LOVERS! Fantastic on French Fries, Garlic Bread, Steak & Burgers. Sprinkle in a stir-fry for the extra garlic flavor.

11. Salmon Chemisé

Can be used with other seafood items such as sautéed prawns, baked halibut, shrimp, rock & black cod, steamed crab, mussels and clams.

12. Seattle Garlic Seasoning

Versatile all-purpose gourmet garlic spice blend. This fresh, robust mouth-watering blend has a medium spice kick, just enough to create a BOOM on the palette. Seattle’s favorite garlic seasoning, it’s fresh, balanced and perfect on mashed potatoes, veggies, burgers, french fries–just about anything. (Go Seahawks)!

13. Seattle Seasoning Salt

Our all-purpose seasoning is great for boosting flavor and adding lots of color to any meal. Use it like salt and pepper at the end of the cooking time.

14. Southwest Sedona

A well balance combination of spiciness with a little heat, finished with a cilantro and lime flavor. It is our all-purpose spicy blend; great with tacos, chili, fajitas, grilled pork, seafood, chicken and beef.

15. Spicy Cajun Salt Free

Our Cajun spice blend is a perfect blend of herbs and spices with just the right amount of heat. Use our Spicy Cajun on seafood, poultry, beef and pork. Add it to your favorite soup, sauce or salad dressing. 

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