Jupm'em Jamaican Jerk Shrimp Skewers

Yield: 4 Skewers

Ingredients:

• 1 lb 16/20 count shrimp, peeled and deveined
• 2 Tbsp olive oil 
• 2 Tbsp Two Snooty Chefs® Jump'em Jamaican Jerk Gourmet Spice Blend 
• 1 green bell pepper - cut in 1 inch pieces
• 1 red bell pepper - cut in 1 inch pieces 
• 1 large red onion - cut in inch pieces and separate layers 

Procedure:

1. Soak 4 wooden skewers 20 minutes prior to preparation
2. Place shrimp, olive oil, and Two Snooty Chefs® Jump'em Jamaican Jerk Gourmet Spice Blend in a bowl and toss to coat then set aside
3. Place all ingredients on the skewers alternating shrimp, peppers, and onion using 4 shrimp per skewer
4. Preheat barbeque grill to medium high
5. Grill skewers on gas or charcoal grill | 2-3 minutes per side
6. Serve and enjoy!! 

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